Battered Fried Noodles

Heat fat or oil to 175°C. Frying time: thawed ± 4 minutes, frozen ± 6 minutes.

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Battered Fried Rice

Heat fat or oil to 175°C. Frying time: thawed ± 4 minutes, frozen ± 6 minutes.

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Frikandel

Heat fat or oil to 175°C. Frying time: thawed ± 2 minutes, frozen ± 4 minutes

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Croquette

Heat fat or oil to 175°C. Frying time: thawed ± 4-5minutes, frozen ± 7-8 minutes

 

​Loempia

Heat fat or oil to 175°C. Frying time: thawed ± 5 minutes, frozen ± 10 minutes

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Mini Loempia

Heat fat or oil to 175°C. Frying time: thawed ± 3 minutes, frozen ± 6 minutes

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Rindfleischkrokettenbällchen

Heat fat or oil to 175°C. Frying time: thawed ± 3-5 minutes, frozen ± 7-8 minutes

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Panierte gebratene Mini Nudeln

Heat fat or oil to 175°C. Frying time: thawed ± 3-4 minutes, frozen ± 6-7 minutes

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                       *****We recommend frying thawed products*****

 

 

Sausage Roll

If the sausage rolls are at room temperature, they'll only need a short time in the oven. Preheat the oven to 170°C. After about 7 minutes in the oven, the sausage rolls will be wonderfully warm and crispy.

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Sausage Roll (Saucijzenbroodje)

​If the sausage rolls (saucijzenbroodje) are at room temperature, they'll only need a short time in the oven. Preheat the oven to 170°C. After about 7 minutes in the oven, the sausage rolls will be wonderfully warm and crispy.

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Smoked Sausage

How do you heat up a smoked sausage?

Heat up smoked sausage in a pan or microwave. Pan: prepare for 10-15 minutes in hot (but not boiling!) water, without packaging. Microwave: 2-2.5 minutes at 500 watts

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